We are looking for a skilled and reliable personal chef to prepare healthy, family-friendly meals in our home once or twice a week. Ideal for a recent culinary graduate with a few years of experience, this role focuses on prepping fresh, nutritious meals that can be easily reheated or grilled throughout the week.
About Us:
We are a busy family of four with two young children (a toddler and an infant).
We prioritize healthy eating and have different dietary needs between adults.
We’d love someone who can help us keep our fridge stocked with fresh salads, soups, marinated meats, and prepared meals.
Bonus if you have experience making toddler- and infant-friendly meals that are nutritious, simple, and fun!
Job Responsibilities:
Plan and prepare a variety of meals that meet our family’s dietary preferences.
Cook in our home, package meals, and store them properly in the fridge.
Develop creative, kid-friendly meals that are easy for toddlers and infants to eat.
Maintain a clean and organized workspace in our kitchen.
Possibly handle grocery shopping (optional, can be discussed).
Ensure meals are fresh, flavorful, and easy to reheat or grill.
Ideal Candidate:
A culinary school graduate with at least 1-3 years of professional experience.
Accreditation or certification in nutrition, meal prep, or food safety is a plus.
Experience in meal prep, family cooking, or personal chef work preferred.
Knowledge of healthy, whole-food cooking and different dietary needs.
Strong ability to create fun, balanced meals for toddlers and infants.
Organized, detail-oriented, and efficient in the kitchen.
Able to commit to a consistent schedule (once or twice a week).
Compensation:
Competitive hourly or flat-rate pay, based on experience. You tell us!
Payment does not include the cost of groceries, which will be covered separately.
If you’re interested, please reply with your experience, accreditation/certifications, availability, and any sample menus or references you may have. We look forward to finding the right fit!