Spend the summer in rural Vermont - take a swim in the river, go for a hike, jump into an art, yoga, or tennis class! Common Ground Center is looking for a Kitchen Coordinator to spend the summer with us.
The Kitchen coordinator will be responsible to the Common Ground Center (CGC) Program Director for the following elements of the kitchen for Camp Common Ground (vegetarian) and Camp Outright/Camp Kaleidoscope (omnivore):
i) Procuring and ordering all necessary supplies for the creation of meals for the camp population;
ii) Working with Cooks to create/follow a menu;
iii) Upholding the safety and cleanliness standards of the CGC kitchen throughout the program;
iv) Ensuring that the dietary needs of all campers and camp staff are being met in an equitable way;
v) Participating in morning meeting with core staff to help ensure any and all challenges are being met with regard to kitchen staffing, food safety and general health of the camp;
vi) Overseeing the cleanup of the kitchen following the end of each program;
vii) Creating and overseeing the kitchen staff scheduling;
Requirements & Skills:
i) Relevant food service experience in residential, restaurant or school setting;
ii) Current driver's license and access to vehicle (mileage reimbursed) - as per the job duties listed, our food coordinator is required to go on food runs to pick up food that cannot be delivered
iii) Flexibility in planning and creative problem solving;
iv) Excellent communication skills and patient management style;
v) Experience with Vegetarian cooking for large groups.
Housing and food are provided, with additional compensation of $1000/week.
Other positions in our kitchen are also available. Please reach out to [email protected] for more info.