Fire and Ice Restaurant is looking for kitchen staff. We are a family owned & operated business with 46 years of experience. We have a well maintained kitchen and offer competitive wages. We work as a team and are looking for some more great Men & Women to join us.
We have quite a few shifts in all three kitchen departments. Employees must be able to work nights, weekends and holidays. Part time and fulltime available. You must be 16 years of age or older.
1) Dishwashers: These are generally short shift like 5 or 6 hours at a time, this is a great job for younger people with busy school, sports and social schedules. starting pay $16.00 per hour no experience necessary. Part time only
2) kitchen/Dining room steward: Part time days, cleaning all those hard to reach spots, hoods, fryers, cooking equipment, walls windows, floor, vacuuming and much more. shift starts at 10am to 6pm Wednesday -Friday.
3) Line Cooks: Experience preferred but not necessary. Nights, weekends and holidays are a must. Experienced line cooks starting pay up $20.00 per hour. Full and part time available.