We are hiring line cooks for day & evening hours, full-time or part-time, available immediately or starting in May.
We're a casual spot focused on food traditions of the Philippines & the southern US. We offer a great learning environment, with a chef/owner who has trained in several restaurants on the World's 50 Best list. We offer competitive pay and room for advancement. Summers are fun, winters are crazy, and we take some breaks in-between.
Please email a resume if you are interested in applying.