Kitchen Manager/ Chef

Chef/kitchen manager- Scituate Harbor Yacht Club is now hiring for the summer season. applicant must have experience working a busy line, serving scratch food, ordering and managing a small kitchen staff. Must have good interpersonal skills, have experience with ordering and scheduling. We also have many on site events such as weddings and club events. This is a great job for someone who wants to create a fine dining atmosphere. Lots of room for growth. The Season runs from Mid May to Early October