Job Details

ID #51325233
Estado Hawaii
Ciudad Hawaii
Full-time
Salario USD TBD TBD
Fuente Hawaii
Showed 2024-03-25
Fecha 2024-03-25
Fecha tope 2024-05-24
Categoría Laboral general
Crear un currículum vítae
Aplica ya

Kitchen Utility / Dishwashers- Banquets

Hawaii, Hawaii, 96801 Hawaii USA
Aplica ya

We are looking to immediately hire 5-7 Utility Stewards/Dishwashers to work in our Banquet division located in the Ala Moana / Waikiki area.

All Island Maintenance is a local maintenance company that provides cleaning, plumbing, landscaping and hospitality staff for businesses and local events. Our team enjoys the gig style flexible work schedules, like variety and earning supplemental income. Perfect opportunity for a side-hustle or fast cash for the New Year!

The Banquet Dishwasher / Utility team members are primarily responsible for maintaining the cleanliness and organization of the kitchen area, supporting the culinary team, and ensuring a seamless flow of operations. This is a physically demanding role that requires a strong work ethic, adaptability, and the ability to thrive in a fast-paced environment.

Key Responsibilities:

Bussing Stations: Separate dirty dishes into dollies, racks, bins. Discard food waste and liquids. Push and pull equipment to dish machines. Most of your shift will include standing for long periods of time, pushing and pulling equipment repetitively to and from the banquet kitchen. There is an extreme amount of walking to and from the main dishroom and kitchen.

Dishwashing and Sanitation: Effectively operate industrial dishwashing equipment, ensuring all dishes, utensils, and kitchen equipment are cleaned and sanitized to high standards.

Kitchen Organization: Maintain a clean and organized back-of-house area, including storage rooms, dishwashing stations, and employee break areas.

Assist Culinary Team: Support chefs and kitchen staff by providing timely and efficient handling of food, kitchen tools, utensils, and equipment. Ensure that all items are properly cleaned and available for use.

Heavy Labor: Engage in physically demanding tasks such as lifting heavy loads, moving equipment, and standing for extended periods. Adhere to proper lifting and safety techniques. Extreme amount of walking to and from the event to the kitchen.

Adherence to Health and Safety Regulations: Strictly follow health and safety guidelines, including proper handling of cleaning chemicals, disposal of waste, and maintaining a hazard-free work environment.

Communication: Effectively communicate with team members and management regarding inventory levels, equipment issues, and any other relevant information.

Starting salary is $16.00/hr. All applicants must provide valid documentation and pass all background screenings. If you enjoy a fast-paced environment and like to jump in and help, we could use your skills and experience!

If you are interested and available immediately text WORK to 808.468.1666. Looking forward to hearing from you!

Mahalo!

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