The French Oven Bakery is looking for an experienced baker to add to our team - demonstrated ability to perform all production duties, especially baking, with minimal supervision. Evening shift, 4pm to completion (usually 12am). Must be able to lift 50 lbs., work well in a fast-paced environment and show reliability. Compensation for this position is based on experience.
Baker Apprentice: If no experience, we are willing to train. Applicant must be at least 18 years old and demonstrate self-initiative and desire to learn. Starting pay with NO experience is $17.00.
If applicant has experience, compensation will be based on performance.
We are a smoke and drug free facility. Email or fax resume to 907-563-9152.
Please indicate which position you are inquiring about.