Job Details

ID #51236423
Estado Virginia
Ciudad Charlottesville
Full-time
Salario USD TBD TBD
Fuente Virginia
Showed 2024-03-13
Fecha 2024-03-13
Fecha tope 2024-05-12
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Retreat Center Seeks Experienced Cooks

Virginia, Charlottesville, 22901 Charlottesville USA
Aplica ya

Do you love to cook? Do you think of food as medicine for both body and soul? Do you enjoy nourishing others in a communal environment?

Serenity Ridge Retreat Center is seeking experienced cooks to join our kitchen team. Located on a hundred acres in the hills of Nelson County, the center hosts retreats throughout the year from the Bön spiritual tradition of Tibet as well as for other contemplative groups. Our kitchen provides simple, healthy, vegetarian, buffet-style meals for groups, sizing 20-70. We have a well-equipped, well-maintained, well-stocked, and spacious kitchen. Job perks include delicious meals during shifts, possibility to stay on site during retreats if desired (saving you on gas and commute), and access to wooded walking trails and the Rockfish River for swimming!

PRIMARY RESPONSIBILITIES:

Work both independently as well as part of a team to prepare and serve high quality meals – wash, peel, chop, mix, roast, bake, blanche, stir fry, etc.

Participate in proper setup and break down of all stations

Maintain a clean, orderly and efficient workplace

Properly operate and maintain kitchen equipment

Special food prep, cleaning and organizing projects as needed

Orient and support new staff and volunteers

Communicate with and accommodate guests

Support a positive retreat environment

DESIRED QUALIFICATIONS:

Reliable and punctual

Strong work ethic, solution-oriented, and capacity to self-direct

Good organizational skills: ability to plan, prioritize and manage multiple tasks with flexibility, efficiency, accuracy, and in a calm and focused manner

Interest in nutritionally-balanced vegetarian, vegan, and gluten-free cooking

Skill and familiarity with essential cooking and baking techniques. Food handlers permit a plus!

Experience cooking for large groups or in a high-volume restaurant setting

Willingness and ability to work flexible hours, including some early mornings, evenings, weekends, and holidays

Good communication and interpersonal skills, able to maintain positive working relationships, and commitment to co-creating a healthy environment for all

Ability to stand comfortably for an 8 hour shift (break mid-shift) in a sometimes hot and noisy kitchen, as well as safely bend, reach, push, pull, and occasionally lift up to 50 lbs

Valid driver’s license and reliable transportation

Ability to speak, read and write clearly in English

Interest in contemplative practice and commitment to integrating mindfulness into daily life a plus

SCHEDULING:

Hours are variable and intermittent, depending on our event schedule, but generally scheduled well in advance. Current retreat dates are:

3/22-3/28

3/30-4/2

4/3-4/9

4/10-4/14

4/25-5/1

5/17-5/19

6/22-7/6

9/5-9/8

9/18-9/23

10/24-10/30

11/7-11/10

12/5-12/8

12/27-1/1

PAY RATE:

$16-$18/hr

TO APPLY:

Send us a resume, brief cover letter, and three professional references. Applicants need not be available for all dates. However, preference will be given to folks who can commit to a broader range of dates as well as work multiple shifts/week. We look forward to hearing from you!

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