Vacancy caducado!
The team behind Basic Kitchen is re opening The Post House in Mount Pleasant. We are looking for an amazing individual to work with us as the Sous Chef.
Applicants should be energetic, charismatic and genuinely hospitable while being capable of working in a fast-paced environment. Our focus is on professionalism and providing a superior customer experience. This is a fantastic opportunity for anyone looking to take the next step in their hospitality career and to get their foot in the door with a fast growing company. We believe in a positive work atmosphere and strive to create an environment that is conducive to a happy team because we believe that this is the best way to transmit great service.
Applicants should have at least two years working in a similar position. Applicants should possess the following skills and will be responsible for:
- Able to organize time effectively, forward plan and prioritize tasks to ensure workload is balanced and urgent situations are dealt with immediately
- Organizing daily prep lists and delegating prep to necessary staff
- Ordering and receiving
- Monitoring inventory, rotate where necessary and report to Executive Chef
- Work with Executive chef on maintain food and labor costs
- Have a high level of professionalism and an ability to manage and work as part of a team
- Expediting service periods
- Posses strong communication skills and maintain FOH and BOH communication channels
- Educating both FOH and BOH staff on product
- Have a thorough understanding of DHEC guidelines and making sure the kitchen team complies with these
Generally speaking, we’re looking for nice, outgoing individuals. Our focus is to build a strong bond of people, ready to come to work and to provide guests with a service that leaves a positive impact in their day. If you’re interested in joining our family, please attach your resume to your email as well as a reason for why you believe you would make a good addition to our team. To learn more about the team and what they have accomplished at Basic Kitchen please click this link: https://basickitchen.com/
Vacancy caducado!