Job description
Sandy Run Country Club is a private golf course with fine dining to over 700 members.
We are seeking a PART-TIME skilled Pantry Cook to join our team. As a Pantry Cook, you will be responsible for preparing meals according to our recipes and specifications. Your role is crucial in ensuring that our customers receive high-quality dishes that meet their expectations. This is a daytime position. 10am - 4pm. (2 week days + weekends).
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation guidelines to ensure consistency and quality
- Ensure that food preparation areas are clean and sanitized
- Monitor food stock levels and communicate any shortages to the supervisor
- Adhere to all food safety regulations and guidelines
We offer free shift meals, and competitive pay.
Please note that there is NO public transportation in this area of Montgomery County.