Pastry Cook II

OverviewJoin Us for Our Weekly Open House Job Fair at Skamania Lodge!Meet directly with our recruiter, apply in person, and interview on the spot. Qualified candidates may receive same-day job offers—with the chance to start as soon as next week! Every Wednesday from 1:00 PM to 4:00 PM Walk-Ins Welcome!Skamania Lodge is thrilled to welcome our new Executive Chef, whose passion for mentorship, team culture, and culinary excellence is bringing fresh energy and renewed focus to our kitchen.Our kitchen is evolving, and we want you to be part of that momentum. If you're looking for a team that values your input and gives you room to grow, this is your next step.What You'll Be DoingWillingness to replenish professional knowledge.Keen attention to detail.Capable of working in a fast-paced, production environment.Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.Creating new and exciting desserts and seasonal items to renew our menus and engage the interest of customers.Creative ability with artistic skill in decorating cakes, pastries and other desserts using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.Great attention to detail and creativity.In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.Working knowledge of baking with ingredient limitations (pastries that are gluten free, vegan, sugarless etc.)Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.Check quality of material and condition of equipment and devices used for cooking.Ensuring their section of the kitchen adheres to safety and health regulations.Maintain a lean and orderly cooking station. Operating and managing the pastry section of the kitchen and liaising with the Executive and Sous Chefs to ensure a successful working environment.Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget.Organizing and leadership skills.Supervising, motivate and train staff members, when needed to work more efficiently.Identify staffing needs and help recruit and train personnel.Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings. Why Skamania Lodge?Perks Available to All EmployeesFree hot meals daily Complimentary access to the fitness center, showers, locker rooms, pool, and hot tub Free golf & zip-lining — because we believe in balancing work with play Ongoing training & career growth opportunities — many of our leaders started in entry-level roles A workplace that prioritizes team culture and camaraderie 401(k) with 3.5% employer match on the first 6% you invest (fully vested immediately!) Paid Sick Leave Financial planning assistance Mental health and counseling support Discounts on spa, gift shop, golf shop, and dining outlets Exclusive hotel discounts across our portfolio Discounts on travel, local attractions, health & wellness, and moreComprehensive Benefits for Regular Full-Time EmployeesMedical, Dental, and Vision Insurance (with employer contribution for medical) Supplemental Coverage – Accident, Critical Illness & Hospital Indemnity Insurance HSA / FSA options Disability coverage Legal and Identity Theft Insurance Life Insurance and AD&D – Base plan provided at no cost to you! Pet InsuranceTime to Relax – PTO That Grows With YouWe reward hard work with well-earned time off. Our generous PTO plan includes holiday hours and increases with tenure: First Year: 88 hours/year (max 120) 1–5 Years: 128 hours/year (max 160) 5–10 Years: 168 hours/year (max 200) 10+ Years: 208 hours/year (max 240)PLUS Washington Paid Sick Leave: You’ll earn 1 hour of paid sick leave for every 40 hours worked – and the best part? It rolls over each year, and can add up to 120 hours! Available to all non-exempt associates.This position starts as a 90-day seasonal-to-hire role. After the 90-day period, there is the potential to be offered a regular full-time position, which includes access to our comprehensive benefits package.If you have questions about this transition or the benefits available to regular full-time employees, please reach out to our recruiter.Compensation$22.00 – $22.00/hourEvery job here has the opportunity to grow into lead, supervisory, management, and executive-level positions. We promote from within and are also open to cross-training across a variety of departments.Work Where Other Vacation!LOCATION: Skamania Lodge Stevenson, WA22 miles from White Salmon, WA23 miles from Hood River, OR28 miles from Washougal, WA30 miles from Troutdale, OR30 miles from Camus, WA50 minutes from Vancouver, WA50 minutes from Portland, ORReady to Join a Kitchen That Cares?If you're looking to be part of a team where your career, creativity, and well-being are genuinely valued — Apply Now.Responsibilities1 Year professional baking experienceCertificate in Culinary Arts, pastry-making, baking, or relevant field (Preferred) Washington state food handlers’ cardServsafe Manager Card (Optional)PI274777700 Apply