The Prep Cook will assist the chef in preparing dishes in a fast-paced environment as part of a team, performing kitchen tasks such as prepping ingredients and setting up workstations. You will be passionate about details quick, diligent and highly organized. Having the ability to follow instructions, as well as all health and safety rules in the kitchen is crucial.
This position is a member of a dynamic team working in a social services setting that supports persons who may be struggling with mental health, substance use disorders, or trauma associated with living unhoused. A successful candidate will be comfortable working in this setting, will maintain a calm presence at all times, will work collaboratively with staff to solve problems, and demonstrate a positive attitude in a continuous learning environment.
Essential Duties and Responsibilities
Follow the prep list created by chefs.
Label and stock all ingredients on shelves so they can be easily accessible.
Measure ingredients and seasonings to be used in cooking.
Prepare ingredients by washing, chopping, peeling, etc.
Handle basic cooking duties such as parboiling and preparing salads.
Ensure all food items and tools are stored properly.
Organizes workstations so chefs and team members can find tools and ingredients as needed.
Anticipate chef and kitchen needs by constantly evaluating the environment.
Comply with health and sanitation guidelines.
Be a team player with good communication skills.
Perform other duties as assigned.
Qualifications
Follow the prep list created by chefs
Label and stock all ingredients on shelves so they can be easily accessible
Measure ingredients and seasonings to be used in cooking.
Prepare ingredients by washing, chopping, peeling, etc
Handle basic cooking duties such as parboiling and preparing salads
Ensure all food items and tools are stored properly
Organizes workstations so chefs and team members can find tools and ingredients as needed
Anticipate chef and kitchen needs by constantly evaluating the environment
Comply with health and sanitation guidelines
Be a team player with good communication skills
Perform other duties as assigned
Physical Demands
Sitting 10 %
Walking 40 %
Standing 50 %
Speaking-ordinary speech
Fingering-computer keyboard
Lift up to 50 lbs.
Bending at the waist
Walking for 30+ minutes
Schedule
10AM-5PM
Friday, Saturday, Sunday, Monday
28 hours per week
Rate of Pay: $20