10 Barrel Brewing Co started back in 2006 with three guys in Bend, Oregon who shared one simple mindset; brew beer, drink beer, and have fun doing it. Since then our brewery has grown but we will always stay the sameRough morning? Grab a beer. Powder day? The gone skiing sign goes up. Too hot to work? Mandatory company float. You get the pictureHere s to living it up with a beer in hand.
Summary:
The Pub Manager will be accountable for the coordination and oversight of all daily shifts. The Pub Manager manages people as well as ensures that all patrons and employees have a high-quality experience. The Shift Manager may act as a GM in his/her absence and assist in sales/cost analysis, performance management, food quality, customer satisfaction, and cleanliness/sanitation.
Duties:
Ensure that guests feel welcomed upon arrival and throughout their experience.
Ensure that food is served at a high quality, and that recipes are abided by.
Ensure that employees are properly trained so that cleanliness and sanitation are consistently achieved.
Control cash and other receipts by abiding by all company policies and procedures.
Determine staffing levels and schedule staff to ensure that adequate staffing is available.
Fully understand and adhere to all federal, state, and local regulations pertaining to health and safety.
Complete all relevant paperwork in a timely manner (reports, forms, invoices, etc.).
Skills and Abilities:
Thorough knowledge of the food and beverage industry.
Sound analytical skills (mathematics, organization, etc.).
Ability to manage people in a high-stress, fast-paced working environment.
Proficiency in all office-related software including Microsoft Office.
Ability to create and maintain a high-quality working environment for employees.
Ability to deal tactfully with difficult customers.
Education and Experience Requirements:
Any combination of education and experience equivalent to graduation from high school and three years of food and beverage/restaurant experience.
Restaurant management experience preferred.
Physical Requirements:
Conducts work in a standing and sitting position primarily; however, job requires frequent standing, walking, bending, stooping, and light lifting.
Ability to use kitchen appliances and a variety of office machines.
We have a friendly, supportive team with a coaching and mentoring environment. There are real opportunities for future development and progression this really could be a move towards the exciting career you ve always wanted!
Tilray Brands Inc. is an equal opportunity employer, committed to promoting diversity and inclusion in our workplace. As a Brand Activation Manager at Tilray Beer Division, you will have the opportunity to lead and grow a dynamic team, innovate and experiment with new ingredients and styles, and contribute to the success of one of the top craft breweries in the nation.
Accommodations are available for applicants with disabilities throughout the recruitment process. If you require accommodations for interviews or other meetings, please advise when submitting your application.
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