We are currently hiring for a full-time baker/decorator! This valued colleague is responsible for executing daily and weekly retail and wholesale account orders. They will utilize baking skills and any previous pastry experience to prepare recipe components, assemble product, and perform all necessary procedures related to production in our bakery. Please note this shift begins later in the evening, and typically ends the following morning between 5am and 7am, dependent on start-time.
JOB RESPONSIBILITIES
- Communicate proactively with Back of House Manager throughout all shifts. Ability to ask for help and work as part of a larger team.
- Follow and comply with all established procedures, recipes and guides, including but not limited to assembly, equipment SOPs, weights and measures, health and sanitation, and general safe work practices.
- Meet production volume and production schedule while maintaining stringent adherence to quality standards for all of our products.
- Maintain a sanitary and organized work environment.
- Monitor proper storage and shelf life guidelines for all products.
- Compliance and adherence to all appropriate health and safety regulations and cleanliness requirements, including food safety and department organization.
- Knowledge and skill with a variety of bakery tools and equipment, including but not limited to mixers, commercial fryers, ovens etc.
- Ability to monitor baking processes and identify issues and/or adjustments to adhere with our quality standards.
- Work independently with a sense of urgency and purpose to achieve daily, weekly and long-term goals.
- Other duties as assigned by the Back of House Manager in accordance with the needs of the business.
SKILLS AND REQUIREMENTS
- 1-2 years experience preferred, but not required
- Understanding of proper pastry methods, techniques, and standards
- OHA Food Handlers Certificate required
- Be passionate about the bakery and hospitality industry, with a strong interest in high quality products
- Efficient time management skills
- Ability to lift up to 25 lbs. frequently, and 50-75 lbs. occasionally
- Excellent attention to detail
- Open availability and schedule flexibility is a MUST
- An affinity for vampire hours and working independently
- A love for donuts!
Please respond with submission of your resume and availability.
We can't wait to meet you, and to bring you on board!