Do you like outdoor adventure, beer, and community!?
Bunk+Brew is looking for a MANAGER (age 21+) to start ASAP
$17.50-$20.00 per hour depending on qualifications
Possibility of full time if qualified
20+ hours per week
Paid time-off
Discounts on food carts and beer
on-site lodging possible (and discounted!)
To schedule an interview, send a RESUME asap!
Hope to hear from you soon!
Frankie & J.
Founders
Bunk+Brew
WHO WE ARE
The Bunk+Brew Historic Lucas House is Central Oregon's Adventure Basecamp connecting local and traveling adventure-seekers over food, beer, and events. 2.5 blocks from downtown Bend, the Lucas House (1910) is also Bend's first and oldest brick building. The Bunk+Brew Crew includes 2-3 managers, 8+ volunteers, and 2-3 bartenders (seasonal). Join us for food carts, craft beer, and live music.
WHAT WE NEED
Your primary responsibility at Bunk+Brew is to profitably and sustainably deliver a five-star experience for our guests, customers, and staff. You will manage the property, the bar, and events, optimize operations, and oversee the food carts. You will ensure management and staff are interviewed, hired, onboarded, scheduled, trained, monitored, paid, and released. You will ensure management and staff create and cancel reservations, check guests in and out, process payments and refunds, answer questions, resolve concerns, take phone calls, respond to messages, e-mails, and reviews, clean and prepare bedrooms, bathrooms, and shared spaces, strip and make beds, clean and store linens and towels, maintain property and bar equipment, load-unload and tap-untap kegs, stock fridges, and serve bar customers. You will lead management meetings. You will help lead staff meetings. You will enforce Bunk+Brew policies and ensure the safety and security of guests, customers, and staff. You will learn about Bend and the surrounding area and be prepared to inform guests and customers on the top attractions, events, and activities. You will be expected to be professional, respectful, responsible, honest, detailed, and organized.
An ideal candidate has experience working for and staying in hostels, has an understanding of hostel culture, has a background in hospitality, has experience managing teams, and is proficient in Google Workspace, Cloudbeds, Quickbooks, Facebook Business, and Instagram.