Are you a seasoned culinary professional with a passion for leadership and operational excellence? Uncorked Georgetown, a high-end, fast-casual, chef-driven, restaurant that's part of a growing restaurant group, is seeking a talented and experienced Kitchen Manager to lead our back-of-house team.
We're looking for someone who thrives in a fast-paced environment and can ensure our kitchen runs like a well-oiled machine. The ideal candidate will have a proven track record in:
Running a kitchen effectively: From managing daily operations to overseeing staff, you'll be responsible for the smooth and efficient functioning of our kitchen.
Maintaining proper food and labor costs: Your expertise in budgeting and cost control will be crucial in optimizing our kitchen's financial performance.
Upholding high sanitation standards: We're committed to providing a clean and safe environment for our team and customers, and you'll be instrumental in enforcing and maintaining impeccable hygiene.
Food safety experience: A deep understanding of food safety regulations and best practices is essential to ensure the quality and safety of our culinary offerings.
If you're a hands-on leader with a strong work ethic and a commitment to culinary excellence, we want to hear from you! Join the Uncorked Georgetown family and help us continue to deliver exceptional dining experiences as our group expands.
To apply, please submit your resume and a brief cover letter or introduction detailing your relevant experience to the link below.