Job Details

ID #54026132
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2025-06-18
Fecha 2025-06-17
Fecha tope 2025-08-16
Categoría Alimentos/bebidas/hospitalidad
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Aplica ya

Hiring Head Chef/Kitchen Manager for Established Astoria Restaurant

New York, New york city 00000 New york city USA
Aplica ya

Our neighborhood favorite Bar & Restaurant in Astoria is now hiring a Head Chef/ Kitchen Manager to lead our established BOH team.

We serve a high-volume brunch alongside a casual, creative American menu throughout the week. We’re seeking someone who’s passionate about high quality cooking, seasonal ingredients, and keeping service smooth during a rush.

What You’ll Do:

Oversee all kitchen operations: prep, service, inventory, and cleanliness

Lead and schedule a small, experienced team

Ensure consistent food quality and plating standards

Maintain a clean, organized, and health-code-compliant kitchen

Contribute to menu planning and weekend brunch specials

Control food and labor costs efficiently

Who You Are:

Experienced chef or kitchen manager (3+ years in a busy kitchen)

Strong leader with great communication and time management skills

Comfortable working under pressure during rushes

Knowledgeable in American comfort food and modern brunch trends

Able to work weekends, nights, and holidays

Food Protection Certificate (or willing to obtain)

What We Offer:

Competitive pay (based on experience)

Supportive ownership and team atmosphere

Opportunity to contribute creatively to menus

Growth potential in a busy, beloved neighborhood spot

Paid Vacation

Please submit your resume for consideration.

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