We are seeking a dedicated and passionate Prep Cook to join our culinary team. The ideal candidate will have experience in the food industry and a strong understanding of food safety practices. As a Prep Cook, you will play a vital role in ensuring our kitchen operates smoothly by preparing ingredients and maintaining high standards of cleanliness and organization. This position is perfect for individuals who thrive in a fast-paced environment and are eager to contribute to the success of our restaurant.
Responsibilities
- Prepare and chop ingredients according to recipes and menu specifications.
- Assist in the cooking process by preparing sauces, marinades, and other components.
- Maintain cleanliness and organization in the kitchen area, including proper food storage.
- Follow food safety guidelines to ensure all dishes are prepared safely and hygienically.
- Collaborate with chefs and other kitchen staff to ensure timely meal preparation.
- Assist in inventory management by tracking supplies and notifying management of shortages.
Experience
- Previous experience in the food service industry is preferred, particularly in roles such as cook or dietary aide.
- Familiarity with food safety regulations and best practices is essential.
- Culinary training or coursework is a plus, but not required.
- Strong teamwork skills with the ability to communicate effectively in a busy kitchen environment.
- A passion for cooking and a willingness to learn new techniques and recipes.
Join our team as a Prep Cook, where you can help create delicious meals while developing your culinary skills in a supportive environment. environment.
Job Types: Full-time, Part-time
Pay: $17.00 - $23.00 per hour based on experience
Expected hours: 30 – 40 per week
Benefits:
Paid training
Shift:
Day shift
Evening shift
Work Location: In person