Sports Emporium
230 Bridge St
N Weymouth, MA 02191
Compensation: $20-$25
Employment type: Full-time/ part-time
Job title: Chef/Cook
We are looking for someone that is willing to bring their ideas and to work as a team. Willing to wash dishes if needed. It's a nice menu for a local tavern, small kitchen, great staff!
Responsibilities:
Food preparation (i.e. dicing vegetables, cutting meats, preparing sauces, etc.)
Consistent food prep and service following Chef’s specifications
Stock the line with food prep and necessary tools prior to service
Work as a team on the line during service
Work all aspects of the line: fryer, grill, or pizza station
Maintain an organized and clean work environment
Leave the workstation clean and organized at the end of shift
Openness to asking clarifying questions and receiving feedback
Carry out a positive and professional relationship with coworkers