Production Manager - (Bread) Senior Level

In this critical role, you’ll lead daily production and sanitation efforts across a multi shift / multi line facility, you will ensure safety and regulatory compliance, and own plant performance metrics from top to bottom. You’ll collaborate cross-functionally while mentoring teams and fostering a culture of accountability, quality, and continuous improvement.You will lead with purpose in this high-impact role that drives profitability, ensures product excellence, and empowers a culture of safety and collaboration. As the leader of all production and sanitation operations, you’ll be responsible for delivering on manufacturing P&L goals while maintaining strict adherence to product quality, food safety, and regulatory compliance. This role requires close coordination with cross-functional teams and hands-on oversight of processes that influence product safety, legality, and overall operational performance.Bread production experience is essential—this facility produces over 1 million pounds of baked goods weekly, including buns, rolls, sliced bread, and English muffins.