Indigenous Restaurant is a nationally acclaimed dining destination right here in Sarasota. James Beard semi finalist chef and a welcoming staff create a great environment for our employees. We are currently interviewing experience chefs and cooks for management positions. It is a 5 day work week, no lunches, no Sundays or Mondays, no major holidays. Dinner only. YOU MUST HAVE AT LEAST 3-5 years fine dining or upscale dining cooking experience. Reply with contact info, resume and/or work history. This job opening starts very soon.
Job Details
ID | #51492535 |
Estado | Florida |
Ciudad | Sarasota-bradenton |
Full-time | |
Salario | USD TBD TBD |
Fuente | Florida |
Showed | 2024-04-17 |
Fecha | 2024-04-17 |
Fecha tope | 2024-06-16 |
Categoría | Alimentos/bebidas/hospitalidad |
Crear un currículum vítae | |
Aplica ya |
Sous Chef Opportunity
Florida, Sarasota-bradenton, 34243 Sarasota-bradenton USA