Tommy Bahama is seeking a talented and passionate Sous Chef to join our team in Sarasota. As a Sous Chef, you will support the Executive Chef in daily kitchen operations, ensuring quality, consistency, and excellence in all dishes. This is a fantastic opportunity for a culinary professional to grow within a vibrant and dynamic environment.
Responsibilities:
- Assist in menu planning and food preparation
- Oversee kitchen staff and ensure food quality and presentation
- Maintain a clean and organized kitchen
- Ensure compliance with health and safety standards
Requirements:
- Proven experience as a Sous Chef or similar role
- Strong leadership and organizational skills
- Excellent knowledge of culinary techniques and recipes
- Ability to work in a fast-paced environment
Benefits:
- Competitive salary and benefits package
- Opportunities for career growth
- A supportive and engaging work environment
Apply Now:
Ready to bring your culinary expertise to Tommy Bahama? Apply online today! https://oxford.wd5.myworkdayjobs.com/TommyBahamaUS/job/SarasotaFL-Sarasota-Restaurant/Sous-ChefR35532
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Feel free to reach out with any questions or for more details about the position. We look forward to hearing from you!