Company Description
The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several locations in the Greater Miami area
Kung Fu Chicken is a quick service restaurant serving high-quality Fried Chicken, Wrap and Sandwich. Kung Fu Chicken FIU is seeking a Cook (Fry Station) to become an integral part of our team! Our working environment is positive and productive, and our staff is easygoing and fun to work with.
Company values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork.
Job Summary
The Restaurant Manager leads daily operations, ensuring high standards in food quality, cleanliness, and team performance. This role is responsible for delivering excellent guest service, training staff, maintaining operational efficiency, upholding brand reputation, and driving profitability —eligibility to participate in a performance-based Bonus Program.
Responsibilities
Manage staff hiring, training, and scheduling
Oversee food safety, cleanliness, and service standards
Control labor and food costs, handle cash and deposits
Monitor inventory and place orders as needed
Resolve guest issues professionally
Support marketing efforts and promotions
Maintain equipment and coordinate repairs
Handle guests’ complaints and resolve issues quickly
Maintain food safety and cleanliness standards
Including Cook & Cashier responsibility
Qualifications
2+ years in food service management (QSR preferred)
Strong leadership and communication skills
Ability to work flexible hours, including weekends and holidays
Food safety certification (or willingness to obtain)
If you meet the above requirements, please send us your resume
Job Types: Full-time
Pay: $60,000 - $65,000/yr
Location: 1661 SW 107th Ave, Miami, FL 33165