About Us:
Lucas Deli & Wine is a new, upscale deli and Italian restaurant in the heart of Arroyo Grande village, offering elevated deli classics, curated wines, traditional sicilian cuisine, and a warm, welcoming atmosphere. We’re passionate about great food, quality ingredients, and exceptional service — and we’re looking for like-minded people to join our team!
Position Overview:
We’re seeking a reliable, skilled Line Cook to help work various shifts. The ideal candidate has experience in a fast-paced kitchen, takes pride in their craft, and works well under pressure. This is a great opportunity to be part of an amazing restaurant and learn some awesome dishes. Open 7 days a week 8am-8pm so availability is a must.
Responsibilities:
Prepare and cook deli-style and hot menu items with consistency and quality
Maintain cleanliness and organization of the kitchen
Follow food safety and sanitation standards
Assist with prep and inventory as needed
Collaborate with the team to ensure smooth kitchen operations
Qualifications:
1+ year of kitchen or line cook experience preferred
Strong work ethic and positive attitude
Ability to work flexible hours, including weekends
Food Handler’s Certification (or ability to obtain)
Perks:
Competitive pay based on experience
Opportunity to grow with a new and exciting concept
Great team culture and work environment
Delicious staff meals!
Apply Today:
Text or Email Brendon your resume or brief work history (805) 729-1959 or stop by in person at Lucas Deli & Wine, Arroyo Grande. We’d love to meet you and set up an interview!