Kona’s Deli in San Luis Obispo is looking for responsible, enthusiastic people, who want to work hard, have fun & be part of a great team! General responsibilities include making sandwiches, answering phones and carrying out cleaning and restocking tasks.
EXPERIENCE PREFERRED BUT NOT ESSENTIAL
Both weekday and weekend shifts are available.
Your shift will typically be between 4 and 5 hours.
Kona’s Krew will work with 2 slicers, so we can accept just 18 years old or older.
Requirements:
- Be positive, smile and say thank you a lot!
- Prepare awesome sandwiches (but we know how to teach you that)
- Perform cashier functions
- Help keep our restaurant clean
- Team working skills
- Good communication skills
Food handler card preferred.
Benefits
- Meal
- Great work environment with friendly staff and management team
- You will be proud to serve the best food to the best customers