Robin a San Francisco modern Californian and Japanese sushi restaurant is seeking an experienced Expo to join our amazing team. Robin has earned a fantastic reputation for serving omakase sushi in a relaxed and vibrant atmosphere. Robin uses local seafood and ingredients to highlight California and the Bay Area as if we were a region in Japan. Our modern take on Japanese cuisine is combined with a fantastic sake, wine and beer program and is set in a stylish and modern space in Hayes Valley. Robin offers a totally different experience than other omakase restaurants in San Francisco, there is hip hop on the stereo and local wine, and craft beer on the menu, the restaurant was designed by local artists and its very vibrant and fun. We are looking for outgoing and passionate team players to join our amazing staff.
Expo:
- Experience expediting preferred but not necessary, fine dining is a plus
-Experience working in BOH or FOH restaurant positions
- Ability to remain calm and collected and be the liaison between the FOH and BOH teams
- Bringing positive attitude, problem solving skills, and creating a fun work environment
- Helping plate dishes, run food and describe dishes to guests
- This is a highly tipped position!