Are you passionate about creating great food and working in a fast-paced, team-oriented kitchen? The Shed Kitchen is looking for a dedicated and experienced Line Cook to join our crew! We’re a local spot known for our unique menu featuring everything from mouthwatering tacos to burgers, poutines, and signature specials.
What You’ll Do:
Prepare and cook dishes following established recipes and plating guidelines
Ensure food quality and consistency during service
Maintain a clean and organized work station
Collaborate with the team to ensure smooth service and timely orders
Follow all health and safety regulations
Qualifications:
Minimum 1 year of experience in a high-volume kitchen
Strong knowledge of cooking techniques and food preparation
Ability to work under pressure and handle multiple tasks
Reliable, punctual, and a team player
Must be available to work evenings and weekends
What We Offer:
Pay starting at $18–$20+ per hour, depending on experience + tips
Fun, fast-paced environment with room for growth
Employee meals during shifts
If you’re ready to bring your skills and passion to The Shed Kitchen, we want to hear from you! Please send your resume and a brief cover letter explaining why you’d be a great fit for our team