Sands Hotel and Spa in the heart of Indian Wells has been completely reimagined and is now the most exciting boutique hotel on this side of the Valley. We need ambitious cooks and dishwashers, who want to work hard and learn from one of the top chef's in SoCal. We are a fine dining restaurant and take our guests and food seriously, but we are fun, creative and progressive. We are looking for people with a great attitude, no ego who wants to grow with our company and restaurant.
Our Chef is best known for his award-winning work at the Hotel Jerome Auberge in Aspen, Newport Beach's Aubergine and the Michelin-starred Magazin in Salzburg, Austria. Most recently, his role as Executive Chef at Palm Springs' SOPA Restaurant won him numerous accolades from Forbes and Condé Nast Traveler, among others.
Sands features 46 guest rooms, pool deck, a private wedding garden, a signature on-property restaurant, and a full-service spa. The hotel's all-new destination restaurant is headed by inspired by exceptional seasonal ingredients, harmoniously prepared by way of sound modern French technique with playful spatterings of Moroccan and Mediterranean influence throughout. Thoughtfully created coffee, craft cocktails, and wine selections are designed to enhance the food and guest experience.
Full and Part-Time Shifts Available. Reports to Executive Chef
Dishwashers must have previous restaurant dishwasher experience
Starting Wage: $16.50/hr. + great benefit package and room for growth!
Job Description:
Reliable and Responsible
Strong Work Ethic
Clean working habits
Great time management
Able to work well in a team setting
Well organized
Able to multitask