We are seeking a experience Bartender. 3 - 4days work.
Join Our Team! Bartenders in the Miyako Hotel’s Bar Lounge.
RESPONSIBILITIES
Prepare beverages requested by customers
Coordinate food service with restaurant(s) for bar/lounge guests if applicable
Set up bar including all liquor, mixers, ice, garnishes, glassware and supplies
Inventory unused liquor and beverages.
QUALIFICATIONS
Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
Formal bartending training preferred.
1-2 years previous experience.
Basic Computer (POS system) and cash register knowledge, without supervision.
CERTIFICATES, LICENSES, REGISTRATIONS
Alcohol awareness certification.
Valid health/food handler card as required by local or state government agency.
HOW TO APPLY THIS POSITION.
Please send us your resume.