Job Title: Kitchen Assistant (Full-Time & Part-Time)
About Us:
PIE INC. is a small but growing group of beloved restaurants including Palomino, Honeypie Cafe, Honeypie Bakeshop, and Comet Cafe. We are passionate about food, hospitality, and community, and we're looking for dedicated Kitchen Assistants to help us deliver exceptional experiences to our guests. If you have a love for good food and a strong work ethic, we'd love to have you on our team!
Why Work With Us?
At PIE INC., we believe in building a positive, professional, and team-driven environment where people can grow and thrive. We offer competitive compensation and benefits, including:
- One Fair Wage compensation structure (with tips included)
- Unlimited membership to all Helium Yoga and HITT locations
- 401(k) matching
- Generous employee discounts across all of our locations
- Set work schedules for better work-life balance
- A supportive, collaborative team environment
- Opportunities for professional growth within a growing company
We’re more than just a restaurant group – we’re a tight-knit team that’s committed to making great food, serving our communities, and having fun while doing it!
Position Overview:
As a Kitchen Assistant, you’ll play a vital role in keeping our kitchen running smoothly. Whether you're washing dishes, preparing ingredients, or supporting the team, your contribution will directly impact the quality of the food and service we provide.
We are looking for individuals who are passionate about hospitality, enjoy working in a fast-paced environment, and thrive in a team-oriented culture. If you are positive, reliable, and dedicated to providing top-notch service, we want to meet you!
Responsibilities (but not limited to):
- Set up and stock kitchen stations with all necessary supplies
- Ensure the cleanliness and organization of all kitchen equipment (e.g., dishes, pots, pans, glassware)
- Wash dishes, pots, pans, flatware, and glassware to Pie Inc.'s standards
- Maintain a clean and organized workspace, including machines, appliances, and storage areas
- Assist with food prep, inventory, and other tasks as needed by leadership
- Prepare the kitchen for the next shift by cleaning and restocking stations
- Monitor dishwashing machines and report any technical issues promptly
- Support team members in other areas, as needed
Qualifications:
- Minimum of 1-2 years of experience in a fast-paced, high-volume restaurant or similar environment
- Must be at least 21 years of age
- Positive attitude and commitment to high-quality service standards
- Availability for a minimum of two shifts per week (weekends included)
- Ability to work in a physically demanding environment, including standing, walking, bending, stooping, and lifting up to 50lbs
- Strong work ethic and the ability to stay positive and productive in a busy kitchen setting
Compensation:
Hourly wage: $16–$18/hr (including tips)