Job Details

ID #51194560
Estado Washington
Ciudad Wenatchee
Full-time
Salario USD TBD TBD
Fuente Washington
Showed 2024-03-07
Fecha 2024-03-07
Fecha tope 2024-05-06
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Cook at Guest Ranch

Washington, Wenatchee, 98801 Wenatchee USA
Aplica ya

We are looking for a Swing Cook to fill out our staff for this summer. This position is a combination of the Breakfast/Lunch Cook job and the Dinner Cook jobs as described below. Applicants for the Swing Cook position should be willing to work 2-3 days per week at each of those shifts (total of 4-5 days/week), and have skills appropriate for both.

Breakfast/Lunch Cook:

Breakfast consists of a buffet line, with items stocked in a steam table. Short orders are taken for other items.

Shift hours: 5:30 AM till 1:30 or 2 PM

Skills needed: Baking biscuits, muffins, coffee cakes, and cookies. Cooking standard breakfast fare: eggs, omelets, hash browns, breakfast meats, pancakes. Making soups, cooking burgers, slicing lunchmeats and cheese and other details for setting up lunch bar.

This position will clean up after themselves, which will include dishes. During the busy season a helper is assigned to do breakfast dishes.

This position requires good public relations skills as the cook takes the orders as well as cooking them. This is a great position for a self motivated person who enjoys early mornings, people, and afternoons off.

Dinner Cook:

Dinner is primarily served on a buffet line, off of a menu that is set with a different special every night. Our kitchen is in open view of the public and all employees must enjoy interaction with guests and other employees.

Shift hours: 1:00 PM — 8:30 PM

Skills: This position is responsible for preparing and serving dinner to approximately 75 people and must be skilled in all phases of cooking including prepping main meat course, vegetable, starch, bread baking, and some dessert preparation. The menu is set and the recipes supplied but there is plenty of room for variation and creativity, for the person with adequate skills. This person oversees one prep cook who does the salad bar preparation. Keeping track of food inventory will also be a part of this position.

Learn more at: https://stehekinvalleyranch.com/jobs/

Fill out application here: https://www.cognitoforms.com/StehekinValleyRanch/SVREmploymentApplication

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