Norcino Salumi is an artisan, old world salumi producer. We are seeking to fill a farmers market position that is in Ballard, Seattle, every
Sunday from 9am - 2pm. Candidates must have a car with storage space and a valid driver's license. Duties will include restocking products from our production facility in Burlington and driving to Ballard Sunday morning to setup the market booth and operate it until 2PM. You will then drive back north to Burlington, drop off the market kit, and be done for the day. This position could lead to more hours / different markets other days of the week eventually.
The position includes gas money for driving to Seattle as well as commission on sales at the Market. Prior market experience/retail foodservice is a plus!