Job Details

ID #53745443
Estado Washington
Ciudad Seattle-tacoma
Full-time
Salario USD TBD TBD
Fuente Washington
Showed 2025-03-30
Fecha 2025-03-30
Fecha tope 2025-05-29
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
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Restaurant Bar Manager

Washington, Seattle-tacoma, 98101 Seattle-tacoma USA
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About Us: Welcome to 1928 Tap and Grill, where culinary excellence meets exceptional customer service. Located in the heart of Seattle, our restaurant offers a vibrant atmosphere, delicious cuisine, and a dynamic bar scene. We seek a talented and experienced Restaurant Bar Manager to join our team and help us take our guest experience to the next level.

Job Description: As the Restaurant Bar Manager, you will oversee the daily operations of the bar and dining area. Your primary duties will include managing staff, ensuring excellent customer service, maintaining inventory, and developing innovative drink menus. You will also play a key role in marketing and promoting our bar to attract new customers and keep our regulars returning.

Key Responsibilities:

Managed and supervised bar and restaurant staff, including scheduling and training.

Ensure high standards of customer service are consistently met.

Develop and implement creative drink menus and specials.

Monitor inventory and place orders as needed to ensure adequate supplies.

Oversee cleanliness and organization of the bar and dining area.

Plan and execute marketing and promotional activities.

Handle customer complaints and professionally resolve issues.

Maintained compliance with health and safety regulations.

Qualifications:

Proven experience as a Bar Manager or similar role in a restaurant or bar setting.

Excellent knowledge of bar management and mixology.

Strong leadership and organizational skills.

Exceptional customer service and communication skills.

Ability to work in a fast-paced environment and handle high-pressure situations.

Knowledge of health and safety regulations.

Flexibility to work evenings, weekends, and holidays as needed.

Proficiency in Mandarin is a plus.

Benefits:

Competitive salary.

Paid time off.

Employee discounts.

Opportunities for career growth and development.

How to Apply: Interested candidates are invited to submit their resumes and cover letters detailing their relevant experience and why they would be a great fit for our team. Please send your application with the subject line "Restaurant Bar Manager Application."

We look forward to welcoming a new member to our team who shares our passion for excellence and innovation in the culinary and bar industry!

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