Great opportunity for a Head Cook to work on the North Slope of Alaska!
Under limited supervision, the Head Cook oversees and directs the day-to-day food and housekeeping services of a remote camp on the North Slope of Alaska. Employee is responsible for client relations and all aspects of food operations as well as additional responsibilities required by the company and/or client.
Rotational Schedule: 2 weeks on/2 weeks off or 3 weeks on/3weeks off (depending on camp site)
Lodging and food provided at job site
Travel to/from Anchorage to the Slope
Benefits start date of hire!
REQUIRED QUALIFICATIONS
Must be at least 18 years of age
High school diploma or equivalent
2-3 years of experience in high volume food production and supervision
Valid driver’s license
Previous supervisory experience
Proficient in Microsoft Office (specifically Word, Excel, and Outlook)
Current ServSafe Manager certification
Able to proficiently speak, read, understand, and write English
Must pass a pre-employment criminal background check, drug screen and physical requirements
BENEFITS
Medical and prescription, dental, vision, FSA, HRA, Pet Insurance, Employee Assistance Program, 401k, 401k matching, and more!
To read the job description and apply visit: https://recruiting2.ultipro.com/DEN1005DENUS/JobBoard/86b2be56-ceea-4de4-931b-b6b6cdae1b75/OpportunityDetail?opportunityId=da580734-06b0-4f47-b29d-d9d315170658