Family owned Pizza Restaurant is looking for EXPERIENCED Line/Prep Cook.
Come join our small team as an entry level cook and learn some Italian style cuisine, pastas, dough, and best of all pizza pie! This is a part time position that is hiring immediately. Hours include weekends and afternoons/evenings. We are an organized and fun-loving crew that is looking for a good fit.
LOOKING FOR EXPERIENCED COOKS
16.28-20.00 DOE + tips (average hourly is $24-30.) Email
Responsibilities:
- Assist in meal preparation and cooking under the direction of the head chef
- Follow recipes and portion control guidelines to ensure consistent quality
- Handle and store food safely, adhering to all sanitation and food handling procedures
- Assist with in house events, including setup, serving, and cleanup
- Maintain a clean and organized kitchen workspace
- Collaborate with other kitchen staff to ensure smooth operations
- Build, cook, slice pizza, pastas, salads.
Requirements:
Sense of urgency, timeliness, attention to detail.
Mantain a small line, work an oven, don’t burn food.
Set up workstations with required ingredients and cooking equipment.
Prepare ingredients to use in cooking and baking (prepare meat, vegetables, doughs.)
Build orders from a recipe book, job aid, and from memory.
Keep a sanitized and orderly environment in the kitchen, walk-in fridge, dry storage, etc
Ensure all food and other items are stored and labeled properly.
Check quality of ingredients.
Contribute to dishwashing with the rest of the team.
Follow and complete BOH opening and closing duties.
Skills:
- Meal preparation
- Food handling
- Kitchen operations
- Culinary techniques
- Knife skills
- Food service knowledge
Benefits
Shift meals provided
Holiday party and awards
Small team
Part time work
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.