Summer Camp Cooks
Morning Cook: 6am - 2pm
Afternoon Cook: 11am - 7pm
Camp Dates:
July 7-11
July 14-18
July 21-25
August 4-8
Run a full commercial kitchen to feed approximately 100 campers, staff, & volunteers. Work closely with a kitchen assistant and other kitchen volunteers to produce a great meal. AM & PM cooks will coordinate for supply orders and meal prep.