We're looking to add a line/prep cook to our amazing BOH team at Otherlands Beer. Currently, the hours would be closer to Part-Time (15-20) but we anticipate more hours as we move into the busy spring/summer season. We are a small, family run brewery and kitchen, that makes creative and delicious food in the Sunnyland neighborhood of Bellingham.
Requirements/Qualifications:
- Two years of commercial kitchen experience, both as a prep and line cook
- Breakfast and Brunch experience preferred
- Detail oriented and can work fast and independently
- Like to work with a fresh, scratch made menu
What we Offer:
- Hourly wage starting at $19/hour plus a generous tip share $7/hr, for an average wage of $26/hour
- Shift meals, shift beers, staff outings and flexible scheduling.
- A supportive and close-knit team
Please email resumes as a single PDF with "Cook" in the subject line and let us know why you'd be a great fit.
We're looking forward to meeting you!