Seeking Sous Chef for full time position.
We're looking for someone to support our executive chef in menu planning, food preparation, and staff supervision.
This is a full-time position, with a mix of weekday/weekend nights and weekend day shifts.
Pay based on experience. Benefits available.
Interested? Send your resume or any questions through the "reply" button above, or drop your information at the restaurant.
Open since 2016, Laura Lee's is an updated take on the American fern bar on Semmes Avenue in South Richmond. We are open for dinner every night of the week and for brunch on Saturday & Sunday.
Laura Lee's
3410 Semmes Ave
https://lauraleesrva.com/