We are hiring for a seasonal, part time baking position at the bakery, beginning in mid/late April until the end of October.
- Morning baker (5am-10am) Friday through Sunday and include cutting and shaping doughs and baking.
We are looking for people who are punctual, detail oriented, good team workers and self motivated.
We strive to create a respectful, professional environment and take pride in delivering a high quality, consistent product to our customers.
O Bread Bakery is located on a 1,400 acre working farm and National Historic landmark in Shelburne, Vermont. We are a family owned and operated artisan bakery. Since 1977, we have been making European-style breads with organic ingredients and nurturing a respectful and creative work environment.
To Apply:
1) Please email us your resume and 2)submit your application here: https://forms.gle/WABZ49QyJdFwRc9Z6
Thanks!