Seeking a person to work with our team in the EB Strong's kitchen and Halvorson's kitchen. If you have some previous kitchen experience that's great - we can also train you. We are a long time, locally owned restaurant with inside and outside (seasonal) dining and private events on site. Evenings and weekends are part of the routine, we operate Tuesdays - Saturdays. Flexible on scheduling, 20-35 hours per week.
Come work with our awesome team, Stop in after 2pm Tuesday - Friday or respond via email.