Job Details

ID #50923062
Estado Utah
Ciudad St george
Tipo de trabajo Full-time
Salario USD $14.00/hour 14.00/hour
Fuente Utah
Showed 2024-01-24
Fecha 2024-01-24
Fecha tope 2024-03-24
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Bryce Canyon is NOW HIRING for the 2024 Season!

Utah, St george 00000 St george USA

Vacancy caducado!

Apply Here: https://www.aramarkcareers.com/UnitedStates/job/Bryce-Kitchen-Utility-The-Lodge-at-Bryce-Canyon-UT-84764/1105006200/

Job Description

Become part of the team at Southern Utah's spectacular Bryce Canyon National Park! Bryce Canyon is unique that it is not an actual canyon carved by flowing water, but rather a giant natural amphitheater created by the erosion of winter freezing/thawing and precipitation. Over eons, this erosion exposes delicate and colorful pinnacles called "hoodoos" that are up to 200 feet high, come in various shapes and sizes, and sometimes resemble features from life with a little use of the imagination!

The Steward serves a variety of important back of the house food & beverage roles which include dishwashing, deep cleaning the kitchen and equipment, and executing other miscellaneous duties. Stewards are required to maintain a safe and sanitary work environment, stock and manage food and beverage supply, and will directly interact with our guests. As part of our team, Stewards will gain an extensive knowledge of proper use and cleaning techniques for equipment such as (but not limited to) steamers, ovens, mixers, grills, and dishwashing equipment.

Job Responsibilities

Ensure a clean, safe and pleasant atmosphere is maintained in the kitchen at all times

Perform any opening and closing side work as required

Maintain store rooms and refrigerators and ensure they are kept clean

Ensure at all times that food safety guidelines and company food quality standards are adhered to

Complete time and temperature control logs daily for HACCP compliance

Maintain positive demeanor in high stress situations

Operate dish washing machine – set-up, load, run and remove clean dishes once process is complete

Maintain dish washing machine cleanliness – ensure filters are frequently entered

Place clean dishes on accurate shelves ready to be used again

Stock various food and beverage concession outlets

Manually hand wash and scrub pots to ensure they are thoroughly cleaned

Keep all kitchen floors swept and mopped at all times

Empty all trash cans and keep trash dumpster areas clean

Report any safety hazards or unsafe conditions and practices to manager immediately

Know and align with all company policies and procedures regarding safety, security, emergencies and energy

Report to work on time and in complete uniform

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Must be able to work independently and finish tasks in a timely manor

Must be able to accurately carry out instructions

Must be able to do repetitive tasks

An attention to detail focus is vital to ensure the highest standards of cleanliness are maintained

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).

Vacancy caducado!

Suscribir Reportar trabajo