Vacancy caducado!
Riverside Country Club is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy.
Riverside Country Club in Provo Valley is looking for an experienced Sous Chef to come into our location and complete our team. Riverside Country Club has a new fresh approach to cuisine focusing on seasonality with contemporary American flavors and could be a terrific opportunity for anyone looking to expand their knowledge along with having your opinions count.We're a team comprised of chefs and cooks striving to be better and cooking from scratch while having the hands on approach. If you are looking for a kitchen that appreciates input and creativity along with the ability to have a life outside of the kitchen this is your place to be. What We Offer: Reasonable Hours and Quality of Life. This is not an 80 hour per week kind of job. Competitive Salaries / Bonus / Paid Vacation / Insurance / Free Golf Recipe / Menu Development Opportunity We're always looking for new ideas and dishes. We encourage everyone to be creative and make their mark on our menus.Amazing Management Experience We put an emphasis on Management. We have a large staff and this is a hands-on position. This is a great opportunity to sharpen your management skills. Qualifications: 1-2 Years Management Experience in BOH High Volume Experience a Plus Management of a Medium to Large Staff Understanding of Food Costs, Food Cost Controls, Basic Restaurant Mathematics Please send your resume as an attachment to be considered. No recruiters.
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Vacancy caducado!