ResponsibilitiesPosition requires individual to cut, trim, and fabricate wholesale beef products in a production line settingFunctional RequirementsAbility to lift, push, and pull product repetitively in a hot and/or cold assembly line environmentAbility to work with sharp instrumentsMust maintain good personal hygieneDepts. IncludeFabrication, Slaughter, Case Ready, Material Handling, & RenderingEOE/VET/DISABLED