Dough Pizzeria Napoletana is hiring experienced Line Cooks!
At the Convention Center/Hemisfair!
518 South Alamo San Antonio, TX 78205
Hiring Immediately!
Line Cooks
Click here to apply online
Call @ (210) 227-2900, ask for the manager on duty.
Dough’s team members enjoy:
● Diverse Culture
● Free staff meals
● Comprehensive benefits - Medical, Dental, Vision, Life Insurance and 401 K
● Career Advancement Opportunities
Benefits eligibility based on number of hours worked. Part-time Team Members must meet minimum average of 30+ hours per week.
Dough is recognized nationally and throughout the world!
We have been featured on Food Network, NY Times, HGTV, Food & Wine Magazine, Every Day with Rachael Ray, the Guardian, USA Today, Texas Monthly Magazine and voted Best Pizza by SA Current, San Antonio Magazine-Readers’ Winners and SA Express Newspaper-Critics.’
We are an upscale Southern Italian Pizzeria and craft cocktail bar. Our menu includes signature house-made burrata dishes, pizza, salads, antipasti, and desserts. We do not use pre-processed foods and search for the best ingredients we can find at local farms and search out Italian craft products. Our cocktail bar is vibrant, featuring Italian classics as well as the latest cutting-edge drinks.