La Diosa Cellars is hiring SERVERS and HOSTS to begin IMMEDIATELY This is an amazing job opportunity with money to be made!
La Diosa Cellars, a successful gourmet bistro with twenty years of success, is looking for restaurant professionals with hospitality in their hearts! We have part-time positions available for servers and hosts, to begin training immediately. Our ideal candidate is a hard-working individual with upscale/ fine dining experience.
All servers are required to be 18 years of age, and TABC and Food Handler certified.
Servers and Hosts will provide their own uniform and shoes for the position.
Reliable transportation to and from work is REQUIRED.
Please come fill out an application during weekday business hours. Please, no phone calls to ask if we are hiring. If you would like to bring a resume, feel free to do so.
La Diosa Cellars Hours of Operation:
Tuesday, Wednesday, and Thursday: 4pm - 11pm
Friday and Saturday: Noon - 11pm
Closed Sunday and Monday