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BOH(Back of House/Kitchen): Chef de Partie, Commis/Line Cooks WANTED
Nitecap Hospitality is seeking talented, passionate, and motivated hospitality professionals with casual to fine dining experience. We are deeply committed to the quality and excellence in service fueled by keen attention to detail and a strong work ethic. If this seems to fit your individual description, please apply.
Each and every employee will be a crucial part of our team, who prepare, cook, plate/serve dishes and libations, assist in organizing ingredients & inventory, help keep the kitchen pristine for service, and provide a healthy and warm atmosphere. We believe that the happier you are, the better the food will taste!
What We Offer:
Great earning potential: Competitive wages and consistent schedules
Be a part of the community: We work closely with local charities & publications which will include opportunities for all staff to get involved in the community outside the restaurant
Continuous learning and education: Regular in-house training on cooking technique, wine, service, and cocktails. Our mission and goal is to set you up for success in your future.
Daily family meal at the restaurant: Available to all staff!
Dining discount: All our staff are encouraged to dine internally at our family rate. Our team members are everything to us!
Nitecap Hospitality is an Equal Opportunity and E-Verify Employer.