Vacancy caducado!
Far eastside family and dog friendly restaurant/bar is currently hiring a Bar/FOH Manager and Assistant Manager. We are going into busy season as we have a large patio that hosts several events throughout the year. Bartending/server experience is required. There will be times where you may need to help jump behind the bar or assist taking tables when the staff is overwhelmed. We promote a team environment in all aspects. We are looking for highly motivated individuals with reliable transportation. Schedules are set out 2-3 weeks in advance for management. Shifts are a variation of days, nights and definitely weekends. Some of the responsibilities are listed below:
Job Responsibilities:
Maintains inventory.
Creates drink and food menus.
Determines employees’ schedules.
Ensures bar is well-stocked and clean.
Tracks customer behavior and sales.
Maintains budget and monitors costs.
Maintains drink recipe documentation.
Oversees planning for special events.
Appropriately delegates tasks to staff.
Selects and purchases liquor and other supplies.
Oversees staff, including bartenders and barbacks, and, in some cases, , wait staff, and/or kitchen staff as well.
Hires, trains, promotes, and, when necessary, disciplines staff.
Initiates and maintains vendor relationships.
Uses point-of-sale tracking technology and bar and restaurant management platforms.
Please submit your resume and we will contact you for a interview. The position does need to be filled as soon as possible to allow time for proper training before our busy season starts.
Vacancy caducado!