Job Details

ID #51194868
Estado Texas
Ciudad Austin
Full-time
Salario USD TBD TBD
Fuente Blackstone Consulting
Showed 2024-03-07
Fecha 2024-03-07
Fecha tope 2024-05-06
Categoría Etcétera
Crear un currículum vítae
Aplica ya

Line Cook

Texas, Austin, 73301 Austin USA
Aplica ya

Description/Job SummarySEEKING LINE COOKS - NO NIGHTS or WEEKENDS! ( MONDAY-Thursday ONLY) $19.00/hr + $18/a Day in meal voucherWork onsite at a state-of-the-art Corporate Caf , creating quality meals from scratch with fresh ingredients, and help write and develop menus to capture the teams taste buds and attention!You'll be able to expand your culinary world by working next to some of Austin's best Chefs. Learning how to prep for a varity of cuisine.As a Line Cook you are responsible for the daily preparation and cooking of food items in the pantry, fry and/or stations or other areas of the kitchen. This position is responsible for other duties in the areas of food and final plate presentation including plating and garnishing of cooked items.Qualifications for the Line Cook jobs include but are not limited to:Do you have a basic understanding of professional cooking and knife handling skills, appropriate cooking methods and techniques?Understanding and knowledge of safety, sanitation and food handling proceduresBeing able to multi-task, work quickly, and effectively within a teamCommunicates clearly, listens attentively to staff, peers, managers, and guestsFlexibility and adaptability to work calmly and effectively under stressAbility to take direction and work effectively in team environmentProblem solving abilities, be self-motivated, and organizedDedication to quality service and expectationsYou should have an approved Food Handler's Card and non-slip shoes prior to first day of workExtraordinarily Service Oriented - show high level of customer service is positively mandatoryWe hire for attitude, train for skill.Dynamic and agile - highly organized, ability to switch between locations and job dutiesCandidates must meet the following requirements to be considered for Line Cook jobs:Typically 1-4 years high volume food service - preferably larger, innovative corporate programsMay also be food and beverage experience in a full-service hotel, resort, or multi-restaurant chainExcellent customer service, time management, and organizational skillWhat's in this for you?

Daily Meal voucher ($18/a day value)

Bi- Weekly Pay

Comprehensive benefits after 30 days - medical, dental, vision, options available

Generous Bonus Incentives offered for referrals!

For more information, ask a recruiter today!We have openings on 1st shift with standard weekly working hours.

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