Prepare and present a variety of menu items with creativity and in line with hotel standards and cost control.Supervise the kitchen team when Head and Sous Chefs are absent, delegating duties to ensure service excellence.Maintain high standards of cleanliness, stock control, and food safety across your section.
Job Details
| ID | #54079401 |
| Estado | Territorios |
| Ciudad | Darwin |
| Tipo de trabajo | Part-time |
| Salario | USD TBD TBD |
| Fuente | AccorHotel |
| Showed | 2025-06-27 |
| Fecha | 2025-06-27 |
| Fecha tope | 2025-08-26 |
| Categoría | Etcétera |
| Crear un currículum vítae | |
| Aplica ya | |
Chef de Partie (F/M/X)
Territorios, Darwin 00000 Darwin USA