Join the team at Avera! Love Where You Work: Work at Avera where current employees rate their satisfaction at 94%. Avera has been voted a “BEST-IN-STATE employer” 2019-current. Join a team where the career opportunities are endless. Culture: Be part of a multidisciplinary team built on teamwork, with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. You Belong at Avera: Competitive pay, front-loaded PTO and options for free health insurance, sign-on bonuses, various shifts to fit your lifestyle and opportunities for career growth. Cook opportunity! May be eligible $1,000 Sign-On bonus Position Highlights:
One week of PTO front-loaded and a generous ongoing paid-time off package.
Options for Free Health Insurance!
Career Growth opportunities with the largest employer in South Dakota.
Job Summary
Responsible for the preparation of all main entrees and other designated food items for trayline, employee/guest meal services, special functions, quality bakery items and good time management skills. Professional and appealing meal presentations ie; garnish, temperature, overall appearance of meal. Prepares, cooks and seasons foods needed for residents/patients/families and staff special events. Uses standardized recipes, follows HACCP guidelines, and follows production sheets to create daily and weekly menus.
Education and/or Experience
Six months to one year related experience and/or training preferred.
CERTIFICATION, LICENSURE, and/or REGISTRATIONS
Serv Safe Certification preferred.
Work Schedule
Varied shifts available; 72 hours every 2 weeks.
Pay
The hourly range for this position is listed below. Actual hourly rate dependent upon experience.
$18.25 - $22.25 per hour
What Makes Avera Special? (http://www.avera.org/careers/what-makes-avera-special/)